Ground Cinnamon

Fairway Ground Cassia Cinnamon from Vietnam is distinguished by its warm, rich and intensely aromatic character. This variety of cinnamon is naturally rich in essential oils and develops warm, woody and subtly sweet notes with a deep aromatic character.

Its fine texture makes it easy to incorporate into pastries, desserts, coffee, hot chocolate, tea and oatmeal, while also bringing depth to curries, tagines, marinades and slow-cooked dishes.